The Topic:
As we break bread, we'll break down gender discrimination and explore solutions for mutual respect and opportunities for success. This will be a powerful and interactive conversation where you''ll be able to brainstorm how we can all create real change for ourselves, our companies and our community at large.
We'll provide three delicious courses, plenty of wine and well-informed moderators in our welcoming, respectful space. You'll bring an appetite, ideas, and passion. The combination will make for an unbeatable night that you don't want to miss.
Preparing for the Shalon
What we're reading:
ILO: Gender Equality and Discrimination
A Letter to Young Girls in the Age of Trump by Sallie Krawcheck of Ellevest
Hidden Pitfalls of Attaching Exec Bonuses to Diversity Goals
The Myth of Women's Empowerment
Emotional Labor: Women aren't nags...
Menu Inspired by Top Female Chefs
Appetizer: Crushed Pea and Mint Crostini based on recipe by April Bloomfield.
First Course: Baked Goat Cheese Salad based on recipe by Alice Waters.
Second Course: Chicken with Olives, Capers, and Roasted Lemons inspired by recipe by Lidia Bastianich
Pasta with Sun-dried Tomatoes based on recipe by Ina Garten
Dessert: Clementine Cake based on recipe by Nigella Lawson(contains Almonds)